The Copper Crew Blog

We're so excited to be introducing our newest addition, the Bianco Spritz, to the crew. This new addition is all about offering a delicious, lighter option for those who enjoy a drink but prefer something with a lower alcohol content.

Cans of wine are the perfect addition to any picnic - lightweight, compact and easily chill-able, having quality wine on your picnic has never been easier, however, Picnic food is not always so simple, what do you bring? If you’re out of winery picnic ideas, and you’re not sure what food to bring to pair with your wines perfectly, then check out this blog for a couple ideas of great picnic food and wine pairings!

Have you ever seen someone examining the colour of a wine before they drink it? Well that’s because the colour of a wine can actually tell you a surprisingly large amount about the aromas and flavours you’re about to experience. We’ll give you a rundown on the basics of wine hues before telling you a bit about the colours of our wines. Soon you’ll be able to impress all your friends the next time you try a wine by ‘predicting’ what the wine is like before even taking a sip!

Spring is upon us and the Sun is starting to shine, which means picnic season is here! We all know a refreshing tipple is an essential component of a good picnic, but sometimes carrying a big heavy bottle is a pain, well The Copper Crew is here to fix your picnic wine woes. Easily chillable, fit into any picnic bag and no need for plastic wine glasses, what's not to love?

Yep that’s right, The Copper Crew wines are officially award-winning wines. The Fiano, Rosato and Negroamaro were all awarded medals at the 2024 London Wine Competition, but what actually is the Competition and why is it important? The London Wine...

Does anything look, smell and taste better than a freshly baked focaccia? The answer is yes… a freshly baked focaccia with a Fiano on the side. Although making bread may seem intimidating, focaccia is the perfect place to start for beginners! It is super easy to make, no need to knead, no need for special bread-making equipment, and no frustrating folding or cutting! If you want to eat like a Roman, here’s a simple focaccia recipe to help you on your way.